Situated
in the very center of die Marais, the long, welcoming bar of this
casual and friendly restaurant has become the pre-eminent hangout
for the city‘s expat jazz community, which is only natural
as the downstairs jazz cellar regularly hosts some of the town‘s
leading musicians, such as saxophonist Steve Potts, drummer John
Betsch, and pianists Chris Culpo and Alain Jean-Marie.
The upstairs restaurant, with its cut stone walls, big windows looking
onto the courtyard terrace and open kitchen, draws a pleasing mix
of locals and students, all attracted by the generous portions and
affordable prices. Many of the dishes display a taste for Mediterranean
flavors, improvising over more traditional dishes, such as the addition
of roasted eggplant to a classic salad of mozzarella, tomatoes and
balsamic dressing, or the extra tang provided by pink peppercorn
chutney to the rouget wrapped in crispy filo pastry.
Julie Baker, Paris Voice, September 2002
For more references click
here.
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Go directly to our current
program.
You can also browse through our archives,
with detailed information for over 1.300 concerts during the last
six years. |
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We have our own search
machine where you can look for a specific musician or event,
in the past, present or future.
You can also go have a look at the collection of pages destinated
to certain musicians,
where you'll find further information, photos, some music, etc. |
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Go directly to the contact
page if you wish to obtain or provide us with information, to do
reservations, to make a remark about
our web site or whatever you might think of. |
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The page destinated to ou restaurant
keeps you informed about the food we serve, the menu, opening hours
and gives you the possibility to make a reservation in case you
wish to have diner. |
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There's also a gallery
with photos of the club, the people who run it, concerts, parties
and of course - of some musicians. |
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copyright
© 1999-2003 fleep |
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